Chicken & Feta Alfredo - $12.00
Chicken tenderloin seared and simmered in a creamy white sauce with fresh herbs


Cheesy Mac - $9.75
Rigatoni simmered in a creamy American cheese bechamel with asparagus and proscuitto


Seafood Rigatoni - $14.00
Shrimp and mussels simmered in a tomato and basil pesto bisque, topped with parmesan cheese

Growlers Chili Mac - $10.75
Served over rigatoni, with our brew house chili, sour cream, cheddar cheese and onions