Add chicken - $2.50, chicken tenders - $2.50, portobello -$2, steak - $4, calamari - $3, salmon, beer battered rockfish or shrimp - $4

Dressings: ranch, bleu cheese, honey mustard, pomegranate, lemon-oregano, balsamic, sherry-roasted garlic,

cilantro-lime, creamy tomato-basil or mustard-malt vinaigrette

Tavern Peppercorn Steak Salad - $14.75

Grilled steak with baby greens, tossed with red onions, artichoke hearts, portobello mushrooms, toasted almonds, capers, parmesan cheese and roasted garlic-sherry dressing

Grilled Chicken & Spinach - $12.25

Tender spinach tossed in a tomato-basil dressing, topped with red onion, pine nuts and bleu cheese

The Olde Towner- $9.25
Ham, turkey, Swiss cheese, cucumber, tomato, carrot, red onion, egg, bacon and croutons on salad greens

Growlers Cobb - $8.75
Romaine lettuce topped with tomatoes, cucumbers, red onions, avocado, radishes, bacon, chopped egg and shredded cheese blend


The Caesar - $7.50
Crisp romaine lettuce with parmesan cheese, croutons, egg and white marinated anchovies


The Brewery Bleu Wedge - $7.00
A crisp wedge of iceberg lettuce topped with bleu cheese dressing, red onions and bacon

Avocado Chop - $8.75
Avocado tossed with tomatoes, red onions, cucumber, bell pepper and a cilantro-lime dressing on green leaf lettuce and grilled tortillas


Mediterranean Chopped - $8.75
Tomatoes, cucmbers, red onions, green peppers, radishes, olives, feta cheese, parsley & mint leaves and pita chips with pomegranate vinaigrette

Baby Field Greens - $5.00
Sliced tomatoes, cucumbers, red onions and seasoned croutons